Here's what I'm cooking this week. What are you making?
T-tomato-vegetable soup, grilled cheese sandwiches
W-roasted chicken, mashed potatoes, veggie
Th-French dip sandwiches (in crock pot), salad
F-chicken pot pie
S-bring brownies to small group potluck dinner
Su-crock pot roast
2 comments:
sounds like a yummy week! what kind of meat do you use for the french dip sandwiches? I love roasted veggies - because they are tasty and because they cook themselves in the oven while I am free to do other things! I roast potatoes, carrots, squash, tomatoes, broccoli, green beans, eggplant, onions and garlic (wrap head of garlic in foil first). i roast them separately - i can get four pans in my oven so i can do 3 veggies + chicken.
Congrats on finishing up that large quilt - cannot wait to see it!
Don't have my whole week planned out, but tonight- fried chicken (I know it's terrible, but it's fried then baked), mashed red potatoes and haricot green beans.
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