Well, I think we have finally settled down into our post-holiday, Narnia-like always-winter-never-Christmas stretch of the year (that's what we get for living in Montana...). Don't worry, though, we still have Valentine's Day to look forward to, and I have a magnificent stack of projects to prepare for summer vending. : ) On the food front, I'm thankful that everything seems to be returning to normalcy. Here's what I'm planning to make this week:
M-stew and bread (Seriously, try this bread recipe; it's revolutionary.)
T-linguine and meatballs (I'll make a giant batch of meatballs and freeze the leftovers to use in the future.) with green beans on the side
W-crock pot chili and bread (didn't get to it last week)
Th-sweet-n-sour chicken and rice
What are you making this week?