My snow peas are almost ready!
The tomatoes are thriving: growing tall, blooming profusely, and becoming covered with small green fruit.
My first little pepper has even appeared. This one should turn out to be a red bell pepper. Normally I dislike bell peppers, but since they are not only prohibitively expensive but also a must in this recipe I thought I'd try my hand at growing them.
I also have wildly prolific spinach, some rather scraggly but healthy looking potato plants, four rows of feathery carrots, and a few green bean plants. I am thankful that everything escaped relatively unscathed from the violent hail storm we had this week. One lady I know smilingly says that she doesn't need to gamble because gardening in Montana is enough gambling for her. ; ) I tend to agree.